The fruit harvest in the Czech Republic declined by 27 percent year-on-year in 2019, according to official figures released on Tuesday. The reason for the decline was frosts in the spring, experts said.
With the exception of apricots, raspberries and blackberries, all types of fruit recorded a year-on-year fall in yield last year. The overall volume of fruit harvested in 2019 was 18 percent below the average over the last five years.
Jana Ciglerová: Americans say their lives are fantastic, Czechs say everything is terrible – neither is true
Czech IT specialists organize “hackathon” to give government online motorway vignette sales system for free
Minister: Czech Republic won’t take in 40 child refugees from Greek camps
CzechTourism head hints attracting tourists no longer agency’s main goal
Screenshot: a hybrid English-friendly Prague art-house cinema where screenings are events