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Press ReviewPress Review
There is a mixed bag of headlines today, ranging from the suicide of a
soldier serving in the elite Prague Castle Guard to the blackout in North
America that hit 50 million people last Friday.
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Letter from PragueWhat's cooking?
Czech cuisine may not have the international reputation of its French,
Italian or Japanese counterparts, but I wonder if that is just because it
has not had the opportunity to flaunt itself on the international stage.
While some may snigger, I have to admit that I quite enjoy Czech food, and
I would be quite pleased to see my favourite Czech dishes readily
available in London, New York, Paris, Sydney and Tokyo.
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